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Chef Paul Prudhomme Andouille Smoked Sausaged

Chef Paul Prudhomme Andouille Smoked Sausaged

Louisiana's finest sausage, Andouille is a must for gumbo, jambalaya and red beans & rice. Made the authentic way; with coarsely ground, seasoned pork, smoked to perfection. (1 lb pack)

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From $3.85

Original: $11.00

-65%

Chef Paul Prudhomme Andouille Smoked Sausaged—

$11.00

$3.85

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Description

Louisiana's finest sausage, Andouille is a must for gumbo, jambalaya and red beans & rice. Made the authentic way; with coarsely ground, seasoned pork, smoked to perfection. (1 lb pack)